Making Sense of Your Business Numbers
Most business owners get reports they don't understand. We teach you how to read what's actually happening in your operations and turn raw data into decisions that matter.
View Autumn 2025 Courses
Three Areas Where We Focus
After working with hundreds of Australian businesses, we've narrowed our training to what actually helps people. Not theory from textbooks, but the stuff that comes up in real situations.
Cash Flow Reality
Understanding where money goes each month. We show you how to spot patterns before they become problems.
Operational Gaps
Finding out which parts of your business aren't pulling their weight. Sometimes the answer surprises you.
Forward Planning
Building forecasts that you'll actually use. Simple enough to update, detailed enough to trust.
How We Actually Teach This
You bring your own numbers to class. Real P&L statements, actual invoices, whatever's sitting on your desk. Then we work through them together.
Classes run for eight weeks starting September 2025. Four hours each Saturday morning in Sydney. Small groups mean you get proper attention when you're stuck on something.
One owner told us she finally understood why her busiest months were losing money. Turned out her payment terms were killing her cash position. Fixed it in three weeks.
The instructors have all run businesses themselves. They've made the mistakes already, which saves you from repeating them. And honestly, that's worth more than any certificate.
What You Walk Away With
- Reading financial statements without guessing what the numbers mean
- Setting up tracking systems that don't require accounting software expertise
- Knowing when to hire help and what questions to ask them
- Building budgets that account for real business cycles
- Spotting warning signs before they turn into emergencies
Who Teaches These Courses
People who've actually dealt with these problems in their own businesses
Callum Dreyfus
Senior Instructor
Ran a construction supply company for twelve years before teaching. Still consults on operational efficiency when he's not in the classroom.
Petra Lindqvist
Finance Educator
Former restaurant owner who learned cash flow management the hard way. Now helps service businesses avoid the same cash crunches she faced.
Classes Start September 2025
Spots are limited because we keep groups small. If you're tired of staring at spreadsheets without understanding them, this might help.